Pagnotta replacement lid oak wood

Robust lid made of oak wood impregnated with organic oil, also serves as a bread cutting board on the underside. The individual parts are largely handcrafted in traditional small workshops in Austria. Fine woodworking has been highly valued in this country for generations.

A notice!
Since each bread pot is a handmade, unique item, Stillsegler will contact you after you place your order to determine the size.

Collection of bread pots

information
Size: needs to be evaluated
Material: Solid oak, oiled
Origin: Austria

Accesories
bread bag
Wood care butter
bread knife
Bread set

Care
• Occasionally wipe the bread bin and lid/cutting board with a slightly damp cloth (preferably soaked in vinegar water).
• Do not clean the lid in the dishwasher and do not leave it in water. The wood will warp!
• Place the lid upright to dry and do not dry it above a radiator.
• Clean the lid from time to time (when the wood has dried out) with the Stillsegler wood care butter Rub in and let it soak in. Buff with a dry cloth.
• Do not drop the lid into the pot, as this can lead to cracks in the glaze and even breakage of the entire pot.